Research and Publications
Sprinkles Global Health Initiative
Guidelines and Recommendations

SGHI. Micronutrient Sprinkles for use in Infants and Young Children: Guidelines on Recommendations for Use, Procurement, and Program Monitoring and Evaluation. SGHI, Toronto. 2006.
View Report

SGHI. Guidelines for the use of Micronutrient Sprinkles for Infants and Young Children in Emergencies. SGHI, Toronto. 2006.
View Report

SGHI. Iron supplementation in areas of high malaria transmission, concern over safety. For more information see our official statement: HTML / PDF.

WHO. Iron Supplementation of young children in regions where malaria transmission is intense and infectious disease highly prevalent. WHO, Geneva. 2006.
View Report

MI/SGHI/IDPAS. Joint Statement by the Micronutrient Initiative, International Nutrition Foundation and the Sprinkles Global Health Initiative at Sick Kids. Home Fortification with Multiple Micronutrients: Effectively Preventing Iron Deficiency Anaemia in Infants and Young Children. MI, Ottawa. 2005.
View Report

WHO/UNICEF. Preventing and Controlling Micronutrient Deficiencies in people affected by the Asian Tsunami. WHO, Geneva. 2005.
View Report

WHO/UNICEF. Focusing on Anemia: Towards an integrated approach for effective anaemia control. WHO, Geneva. 2004
View Report

PAHO/WHO. Facts for Life. UNICEF, New York. 2001.
View Report

PAHO/WHO. Guiding Principles for Complementary Feeding of the Breastfed Child. WHO, Geneva. 2001.
View Report

WHO. Iron Deficiency Anaemia Assessment, Prevention, and Control A guide for programme managers. WHO, Geneva. 2001.
View Report

Levinson FJ, Rogers BL, Hicks KM, Schaetzel T, Troy L, Young C. (1999). Monitoring and Evaluation: A Guidebook for Nutrition Project Managers in Developing Countries. Human Development Network, World Bank.
View Report

INACG. Guidelines for the Use of Iron Supplements to Prevent and Treat Iron Deficiency Anemia. ILSI, Washington. 1998.
View Report

Back to top
� Sprinkles Global Health Initiative, 2007